LEGENDARY FOOD, LEGENDARY SERVICE®

1993

IT ALL STARTED ON A NAPKIN

On February 17, 1993, Kent Taylor opened the first Texas Roadhouse in
Clarksville, Indiana. Kent’s goal was to create a restaurant where everyone,
of all ages, could have fun and enjoy made-from-scratch food.


1999

MANAGING PARTNER OF THE YEAR

Kent named Gina Tobin the first Managing Partner of the Year in 1999. Recognition remains a key part of our culture today. Roadies are recognized and rewarded for their hard work, acts of service with heart, and results. As a company, top performers from both the restaurants and the Support Center are celebrated at events throughout the year.

2004

BECOMING A PUBLICLY-TRADED COMPANY

Texas Roadhouse became a publicly-traded company on Tuesday, October 5, 2004. It was a much anticipated event with a lot of preparation and was a special moment that TXRH hit the NASDAQ stock ticker. We are proud of the Profit Sharing Program we have in place for Managers and Support Center Roadies.

2005

Created CORE VALUES...ALL WITH PURPOSE

PASSION • PARTNERSHIP • INTEGRITY • FUN

These are the values we strive to live out every day in our restaurants and at our Support Center. In 2005, Kent suggested the core values be less than five words and come from our people. Our leadership team collected words from our Roadies before landing on the final selections.

2011

TEXAS ROADHOUSE OPENS FIRST INTERNATIONAL LOCATION
On August 29, 2011, we opened Texas Roadhouse in Dubai Mall through our partnership with Alshaya, our Middle East franchisee. We made a few slight changes, like swapping pork bacon for beef bacon and adding a few more options for lunch, but we stuck to the basics of Legendary Food, Legendary Service.®

2013

FIRST BUBBA'S 33 OPENS IN FAYETTEVILLE, NC

Bubba’s 33 was created in 2013 as a restaurant where families and friends could enjoy a lively atmosphere without sacrificing quality food. With wall-to-wall flat screens and scratch-made food for all, Bubba’s 33 serves up a variety of options featuring handcrafted pizza, bold burgers, and ice-cold beer.

2014

FIRST JAGGERS OPENS IN
NOBLESVILLE, IN


The company’s fast-casual concept, Jaggers, first opened in 2014 with fresh food and real ingredients. Menu items are made-to-order, so guests taste the difference. Double-stacked burgers, hand-breaded chicken sandwiches, and our hand-spun milkshakes are notable guest favorites.

2020

We were up against a lot of challenges in 2020. In typical Roadhouse style though, we met them head on. 

2021

JERRY MORGAN BECOMES OUR CEO

A 23-year veteran of Texas Roadhouse, Jerry is CEO and partner to all Roadies at Texas Roadhouse, Bubba’s 33, and Jaggers. As a former Managing Partner and Managing Partner of the Year winner, Jerry is committed to keeping our Managing Partners the center of our universe.

 “Made from Scratch: The Legendary Success Story of Texas Roadhouse”

Before our Founder, Kent Taylor, passed away – he wrote Made From Scratch. His biography now serves as a guide for Roadies today and in the future. In 2021, Kent’s book landed on a few best-seller lists, including earning a #4 spot on the Wall Street Journal’s list.